The Heritage of

Mayur Sweets & Farshan

Born in the heart of Vadodara, Mayur began with a single vision: to elevate the humble Indian mithai into an art form fit for royalty. Our founder, inspired by the majestic peacocks of the palace gardens, chose the name ‘Mayur’ to symbolize grace and beauty.

For nearly three decades, we have remained stewards of purity, sourcing our saffron from Kashmiri valleys and our milk from local heritage farms, ensuring every bite carries the soul of Gujarat.

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Pure Ghee Sweets

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A luxurious assortment of Kaju, Badam, Anjeer, and Pistachio sweets made from the finest dry fruits for every special occasion.

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Motichoor Laddu

NUTRITION

Balu Shahi

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